Experience Goa's traditional bread-making heritage in Majorda. Learn to knead, shape, and bake authentic Poi in a wood-fired oven, discover the stories behind Goa's iconic breads, and create your own delicious panini using freshly baked bread in this hands-on culinary experience. Meeting Point: Da Tita By Majic Italy, Majorda Itinerary: Welcome guests at Majorda, at the start location A brief of the experience and the village of Majorda Visit the Majorda Railway Station and understand how baking pao took root here Visit the bakery and get introduced to the baker and the owner Seeing and experiencing the art of making poi